The weather is just right for al fresco dining, so I hosted a casual patio lunch with friends. I served a simple (but delicious!) menu, created an airy centerpiece, and used dishware and linens from my existing collection at home. It all came together beautifully, and just goes to show that entertaining doesn’t have to be extravagant or expensive. Read…
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Here’s a super easy way to elevate your dessert – lavender whipped cream. And it only requires 3 ingredients! It pairs well with fresh berries, pound cake, and just about any pie. check out how I used it on top of tulip-shaped pound cake for my casual patio lunch with friends. Using heavy whipping cream, pour desired amount ( I usually…
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Want an easy, no-bake, but beautifully presentable dessert? Here’s my version of tulip shaped pound cake with berries. I used Sara Lee All Butter Pound Cake, found in the freezer section. Check out how I made this for my Casual Patio Lunch with Friends and topped it with lavender whipped cream. Let thaw in refrigerator for about an hour, then remove…
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You’ve probably seen multiple versions of this salad, but it never disappoints. I call it my 8 Row Chopped Salad. Great for parties, lunches, showers, brunches, dinners, it’s also super versatile – you can make this recipe your own for sure! Here’s my version that I used for recent dinner party: Salad: 1 cup cooked Israeli couscous 3 cups chopped…
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One of my greatest party dish hack ever – these pre-made crab cakes from Trader Joe’s! Find them in the frozen seafood section, and simply bake for 12-15 mins until golden. Just a few extra touches to add flair, and you’re done: Swirl a small dollop of dijon aioli (also at TJ’s) on top Add finely diced red peppers Add…
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