Lavender Whipped Cream

Here’s a super easy way to elevate your dessert – lavender whipped cream. And it only requires 3 ingredients! It pairs well with fresh berries, pound cake, and just about…

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Tulip-Shaped Pound Cake

Want an easy, no-bake, but beautifully presentable dessert? Here’s my version of tulip shaped pound cake with berries. I used Sara Lee All Butter Pound Cake, found in the freezer…

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Backyard Wine Pairing Dinner

When my husband was approached by one of his favorite Napa wineries to host a wine dinner at our home, he jumped at the chance. And of course, I naturally…

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Lemon Yogurt

This lemon yogurt recipe from my Easter brunch post (adapted from Ina Garten’s Fruit Salad with Limoncello recipe) is the perfect addition to any breakfast, brunch or even used as a light…

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